Food Security Issues for Caribbean

1 Sep 2002 | Publicación

Área(s) de trabajo

International trade and integration Social development Statistics Sustainable development and human settlements

Tema(s)

Food and nutrition security Social policies and programmes Social statistics Sustainable development Trade in goods and services Training

Food Security Issues for Caribbean

  • Tipo de publicación: Revista FOCUS
  • Autor corporativo de la publicación (Autor institucional): CDCC
  • Descripción física: 16 páginas.
  • Editorial: ECLAC, Subregional Headquarters for the Caribbean
  • Fecha: 1 de Septiembre de 2002
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Índice

  • The World Summit on Sustainable Development (WSSD): a Caribbean Perspective. -- Renewed Prospects for the Trade in Services: Subregional Experts Assess Current Sectoral Issues. -- Caribbean Social Statistical Databases Project: Training Component Begins. -- Managing the Food System: Food Security Issues for Caribbean Countries. -- Narrowing the Information Gap: The Trade Statistics Database on Caribbean Countries. -- Abstracts of Selected ECLAC/CDCC Publications -July to September 2002.

ODS(s)

1. No poverty 2. Zero hunger 10. Reduce inequalities 17. Partnership for the goals

Sede(s) subregional(es) y oficina(s)

Subregional Headquarters, Port of Spain