Food and nutrition insecurity in Latin America and the Caribbean
The problem of food and nutrition insecurity in the region has been widely studied in Latin America and the Caribbean. However, despite the progress achieved in the last four decades, much work remains in the effort to eliminate food and nutrition insecurity in the region. In light of the changes triggered by rising food prices and the global financial crisis, and the new challenges they present, the WFP Regional Office has asked ECLAC to begin a new line of work to strengthen analysis of the issues involved. ECLAC is to develop technical documents and venues for c…