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Efficiency: a key ingredient towards sustainable supply chains

March 2014|Bulletins » FAL Bulletin
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Efficiency: a key ingredient towards sustainable supply chains

Autor institucional: NU. CEPAL. División de Recursos Naturales e Infraestructura Physical Description: 10 p. Editorial: CEPAL Date: March 2014

Description

This edition of the FAL Bulletin aims to help industry and policy makers see and embrace the direct link between sustainability and efficiency, so that action to make supply chains and businesses more efficient and sustainable can be taken.