The coronavirus disease (COVID-19) pandemic affects the activities of the food system (food production, processing, distribution, marketing and...
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The impacts of COVID-19 are growing daily. The pandemic has triggered not only a health crisis, but also an economic one. Its consequences and...
Este documento ilustra la situación de especial vulnerabilidad que atraviesan las trabajadoras domésticas en América Latina y el Caribe, poniendo...
As the pandemic has progressed, governments have had to face new challenges. While countries initially focused on mitigating the effects of severe...
Currently the world is going through an unprecedented health, social, human and economic crisis due to the pandemic caused by the disease COVID-19...
In the context of the global coronavirus disease (COVID-19) pandemic, the Economic Commission for Latin America and the Caribbean (ECLAC) is...
If the health and economic crisis triggered by the current pandemic spreads over time, the region as a whole is likely to experience an...
El objetivo de este documento es analizar la evolución de las jubilaciones por incapacidad en el período 2005-2018, y en particular centrarse en...
The agrifood sector is key in Latin America and the Caribbean in terms of contribution to the economy and employment generation. Hence, the...
This study was prepared by the Economic Commission for Latin America and the Caribbean (ECLAC), at the request of the Government of Mexico in its...
Employment Situation in Latin America and the Caribbean is a twice-yearly report prepared jointly by the Economic Development Division of the...
In this new issue of the bulletin, we analyse health risks to people involved in the food system value chain – from workers to consumers – due to...
In the context of the global coronavirus disease (COVID-19) pandemic, the Economic Commission for Latin America and the Caribbean (ECLAC) is...
This document provides key policy messages from the UN regional commissions and highlights the vital role of regional cooperation in an effective...
This edition addresses the risks threatening international agrifood trade in Latin America and the Caribbean. In the previous issue we reviewed...
This Special Report is the third in a series by the Economic Commission for Latin America and the Caribbean (ECLAC) on the evolution and impacts...
The purpose of this bulletin, published by the Food and Agriculture Organization of the United Nations (FAO) with the valuable collaboration of...
Latin America and the Caribbean is highly dependent on imports of medical products, as less than 4% of these are sourced within the region itself...